A 14 Juillet dinner The addition of two Vendome Obelisks contributed to the event’s theme. Of course, the menu of French Paté, Poulet à l’Estragon & Pomme de Terre au Gratin complemented the experience. Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook More Click to share on Pinterest (Opens in new window) Pinterest Like Loading... Related Leave a comment Cancel reply Δ
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